Description
Tender and juicy chicken that melts in your mouth.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup mayonnaise
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried basil
Instructions
- Preheat oven to 375°F (190°C).
- Mix mayonnaise, Parmesan cheese, garlic powder, salt, pepper, and basil in a bowl.
- Coat chicken breasts evenly with the mixture.
- Place chicken in a baking dish.
- Bake for 25-30 minutes until golden and cooked through.
- Let rest for 5 minutes before serving.
Notes
- Use fresh Parmesan for best flavor.
- Adjust seasoning to taste.
- Check chicken internal temperature reaches 165°F (74°C).
- Prep Time: 10 mins
- Cook Time: 25 mins
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 breast
- Calories: 320
- Sugar: 1g
- Sodium: 480mg
- Fat: 22g
- Saturated Fat: 4g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 85mg