Description
Easy and delicious coconut bars made with just three ingredients.
Ingredients
Scale
- 2 cups shredded coconut
- 1/2 cup sweetened condensed milk
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- Mix shredded coconut, condensed milk, and vanilla in a bowl.
- Press the mixture into a lined baking dish.
- Bake for 20 minutes or until golden brown.
- Let cool before cutting into bars.
Notes
- Store in an airtight container for up to 5 days.
- Add chocolate drizzle for extra flavor.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 120
- Sugar: 10g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 6g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 5mg